The Culinary Award of Excellence


Open to full-time students who will be graduating from year 2 of Culinary – Management at any campus where the program is offered.


Students must demonstrate

  • Career aspirations
  • Why you are a good candidate to receive this award
  • Involvement in extra-curricular activities and/or volunteer work and/or leadership positions at NSCC
  • Good academic standing


About the donor
This award has been made possible by funds raised at the annual Touch of Class culinary event at Akerley Campus.

Award
1 @ $1,000
Deadline
02/20/2023
Supplemental Questions

  1. Good Candidate Essay


    Why do you feel you are a good candidate to receive this student award?

  2. NSCC Involvement Essay


    Provide a summary of your participation in extra-curricular activities and/or volunteer work and/or leadership positions at NSCC. Please include the time periods in which you were involved and a description of your duties for each activity.